Our Menu

House-made dip with spinach, artichokes, and a blend of cheeses. Served with local Art’s tortilla chips.

Ten toasted raviolis, choice of beef or cheese, served with a side of red sauce

Three Farm to Market soft pretzel braids. Served with big-head red beer cheese and your choice of mustard.

Select a flavor below. Served with multi-grain crackers.

Select any two items below. Served with multi-grain crackers, olive medley, and horseradish mustard.

Summer Sausage | Cotto Salami | Habanero Cheddar Summer Sausage

Garlic Herb | Plain

Fresh greens (local as available), carrots, red onion,tomatoes, mushrooms, pepitas, and parmesan cheese. • Dressings: Green goddess, lemon vinaigrette, ranch.

Fresh greens, parmesan, croutons, house Caesar dressing.

Fresh greens, red onions, Kalamata olives, tomatoes, feta cheese, greek vinaigrette

Made with quality, pasture-raised beef from Cruz Corral (Blue Springs) and pork from Patchwork Family Farms(Columbia, MO).

House recipe (vegetarian, contains dairy)

Elbows and creamy house cheese sauce, baked with more cheese

Classic + smoked pasture-raised pork, French fried onions, BBQ sauce, and green onions

Classic + buffalo-style pasture-raised chicken, pickled onion, ranch, and green onions

Standard | Pasture-Raised Chicken Breast | Chicken and spin dip • Cheese, diced peppers, and onions between two authentic pork-fat flour tortillas from Yoli Tortilleria. Served with salsa and sour cream. Sub avocado oil tortillas upon request.

Cheese, pulled smoked pasture-raised pork, pickles, and BBQ sauce between two pork-fat flour tortillas from Yoli Tortilleria served with side of white BBQ sauce (sub avocado oil tortillas upon request)

Sourdough Farm to Market bread with cheddar or provolone. Served with your choice of chips.

Sourdough Farm to Market bread, pasture-raised chicken breast, jalapeños, and provolone cheese. Make it buffalo-style | Served with your choice of chips.

Sourdough Farm to Market bread, pasture-raised chicken breast, red onion, green pepper, chipotle crema, and provolone cheese served with your choice of chips*

Sourdough Farm to Market bread, smoked pasture raised pork tossed in BBQ sauce, pickled onion, jalapeños, and provolone cheese. Served with your choice of chips.

Artichokes, green peppers, mushrooms, red onion, and roasted red peppers | Red sauce

Macaroni & cheese and green onion | Garlic olive oil sauce

Local Pig rosemary-garlic sausage, roasted red peppers, red onion, black olives, and mushrooms | Red sauce

Local Pig smoked jalapeño sausage, red onion, jalapeños, black olives, and tomatoes | Red sauce

Pasture-raised chicken breast, marinated artichokes, green onion | White BBQ sauce

Pasture-raised chicken breast, red onion, and your choice of ranch or blue cheese | Buffalo sauce

Pasture-raised chicken breast, red onion, green pepper, chipotle drizzle, ranch drizzle | Garlic olive oil sauce

Pulled smoked pasture-raised pork, red onion, pickles, traditional BBQ drizzle, white BBQ drizzle | Garlic olive oil sauce

Local Pig rosemary-garlic sausage, smoked jalapeño sausage, and pepperoni | Red sauce

Pulled smoked pasture-raised pork, marinated artichoke, pickled onion, kalamata olive, feta cheese | White BBQ sauce

Local Pig rosemary-garlic sausage, smoked jalapeño sausage, and pepperoni | Red sauce

Build your own by adding toppings from below:

Artichokes | Black Olives | Feta Cheese | Green Peppers | Jalapeños | Mushrooms | Red Onion | Roasted Red Peppers | Tomatoes

Pasture-Raised Chicken Breast - Buttonwood Farm | Pepperoni - Local Pig | Rosemary-Garlic Sausage - Local Pig | Smoked Jalapeño Sausage - Local Pig | Pulled Pork - Slagel Family Farms

Mean Mule Agave Spirit, organic agave syrup, fresh lime juice, orange liqueur, blood orange soda.

House-made blackberry lavender syrup, Tom's Town gin, lemon juice, soda.

Our house-made ginger beer with your choice of local vodka, whiskey, or gin.

Your choice of Rieger KC Whiskey or Vodka mixed with: Rieger Caffe Amaro, vanilla, orgeat, Aztec chocolate bitters, house cold brewed coffee.

You choice of vodka and gin, topped with lemon-lime soda, triple sec, and lime juice.

House-made sour mix with lemon, lime, pineapple juices and agave syrup. Your choice of whiskey or other spirits.

Handmade Old Fashioned Made with your choice of Rieger KC Whiskey, Union Horse Rye, or Union Horse Bourbon.

Red sangria punch with blackberry and orange liqueurs.

Pino Grigio, Rum, Pineapple, and Triple Sec

This premium rosé is bursting with bold, fruit flavor and finishes with a flutter of sweetness. Sit back, relax and enjoy it today with baby Swiss cheese, barbequed or roasted chicken, or a lighter dessert like angel food cake.

Like Moscato d' Asti? You'll love this locally-made Missouri wine version with just a hint of bubbly. This wine is made from Vignoles grapes grown in Jowler Creek's sustainable vineyard. Enjoy with brunch, desserts, or spicy Asian cuisine!

Dry Red Blend Lubanzi (South Africa) (2 glasses)

Dry White, citrus and melon notes Lubanzi (South Africa) (2 glasses)

House-made, served on draft. Non-alcoholic.

House-made with fresh pressed ginger.

House cold brewed coffee. Beans selected and roasted by Scout Coffee in Blue Springs, MO

Assorted Flavors of bottle soda

Flavors rotate. Check tap wall for current offerings. Made at The Brewkery, NKC, MO

Our beer selection changes frequently. Please view the draft menu in the taproom.